1 Introduction
8
1.1 Help Displayed On The Unit
8
1.2 Product Warranty
8
1.3 Target Group
8
1.4 Intended Use
8
1.5 Working With This Manual
8
1.5.1 Explanation Of Symbols
8
1.5.2 Explanation Of Pictograms
9
1.5.3 Explanation Of Safety Messages
9
1.5.4 Images
9
1.5.5 Technical Changes
9
2 The Icombi Pro
10
3 General Safety Instructions
11
3.1 Safety Instructions For Units With A Gas Connection
12
3.2 Personal Protective Equipment
13
4 How To Work With The Unit
14
4.1 Initial Start-Up
14
4.2 Switching The Unit On And Off
14
4.3 Start Screen
15
4.3.1 Favourite
16
4.3.2 Date, Time, Status
16
4.3.3 Help Displayed On The Unit
17
4.4 Interacting With The Unit
17
4.4.1 Moves
17
4.4.2 Central Dial
17
4.5 Maximum Load Sizes
17
4.6 Opening And Closing The Cooking Cabinet Door
18
4.7 Loading The Unit
18
4.8 Inserting Core Temperature Probe
19
4.9 Using The Hand Shower
21
4.10 Removing Hinging Rack
22
5 Intelligent Cooking - Icookingsuite
23
5.1 Operating Modes And Cooking Methods
23
5.2 Intelligent Cooking Processes
24
5.2.1 Poultry
24
5.2.2 Meat
25
5.2.3 Fish
27
5.2.4 Egg Dishes And Desserts
27
5.2.5 Vegetables And Side Dishes
28
5.2.6 Baked Goods
30
5.2.7 Finishing
31
5.3 Cooking Food Intelligently
32
5.3.1 Calling Up Intelligent Cooking Process
32
5.3.2 Starting Intelligent Cooking Process
32
5.3.3 Pre-Program Start Time
33
5.4 Adjusting Cooking Result To Own Requirements
34
5.4.1 Cooking Parameters
34
5.4.2 Additional Functions
36
5.4.3 Prompts
36
5.4.4 Information
37
5.4.5 Options
37
5.5 Monitor The Intelligent Cooking Path
39
5.6 Abort Intelligent Cooking Path
39
5.7 Arrange Intelligent Cooking Paths
39
6 Manual Cooking
40
6.1 Adjusting Cooking Result To Own Requirements
40
6.1.1 Cooking Parameters
40
6.1.2 Additional Functions
41
6.1.3 Prompts And Information
42
6.2 Steam
42
6.2.1 Cooking Climate And Temperature Range
42
6.2.2 Cook Food In Steam
42
6.3 Combination Of Steam And Convection Heat
43
6.3.1 Cooking Climate And Temperature Range
43
6.3.2 Cooking The Food In The Combination Of Steam And Hot Air
43
6.4 Convection
44
6.4.1 Cooking Climate And Temperature Range
44
6.4.2 Cook Food In Convection Heat
44
6.5 Abort Manual Cooking
45
7 Sous-Vide Cooking
46
8 Low Temperature Cooking
47
9 Finishing
48
9.1 Adjust Plate Weight À La Carte
48
9.2 Adjust Banquet Plate Weight
48
10 Iproductionmanager
49
10.1 Create Manual Tickets
49
10.2 Ticket Board
50
10.2.1 Add Intelligent Cooking Paths
50
10.2.2 Add Programs And Shopping Carts
50
10.2.3 Ticket Board Editor
51
10.3 Timer
51
10.4 Place Ticket
52
10.4.1 Combination Check
53
10.4.2 Placement Logic
53
10.4.3 Close Planning Gaps
53
10.4.4 Time Optimisation
54
10.4.5 Energy Optimisation
55
10.5 Edit And Delete Tickets
56
10.6 Target Time Cooking
56
10.7 Planning
57
10.7.1 Create Planning
57
10.7.2 Start Planning
58
11 Programming Mode
59
11.1 Create Manual Programme
59
11.2 Create An Intelligent Program
61
11.3 Programme The Shopping Cart
63
11.4 Edit And Delete Programmes
64
11.5 Start Programs And Shopping Baskets
64
12 Switch Between Operating Modes
65
13 Settings
66
13.1 Favourites
66
13.2 Display
66
13.2.1 Language
66
13.2.2 Date And Time
66
13.2.3 Temperature Format
67
13.2.4 Programme View
67
13.3 Light
67
13.3.1 Display Brightness
68
13.4 Sound
68
13.4.1 Master Volume
68
13.4.2 Loading/Calls For Action
68
13.4.3 Program Step End
69
13.4.4 End Of Cooking Time
69
13.4.5 Process Interruption/Error Found
69
13.5 Cooking System
70
13.5.1 Information On Unit Model
70
13.5.2 Demo Mode
70
13.5.3 Power Steam
70
13.5.4 Control Nozzle
70
13.5.5 Warning Loading Door Opening
71
13.5.6 Warning Cooking Door Opening
71
13.5.7 Remote Control
71
13.6 Cooking
71
13.6.1 Primary Country Cuisine
71
13.6.2 Secondary Country Cuisine
72
13.6.3 À La Carte Plate Weight
72
13.6.4 Banquet Plate Weight
72
13.6.5 Number Of Racks
72
13.6.6 Order Of Racks
72
13.6.7 Extra Time In Manual Programs In The Iproductionmanager
73
13.6.8 Climate Retention Time
73
13.6.9 Iproductionmanager 3D
73
13.7 Cleaning
73
13.7.1 Forced Cleaning
73
13.7.2 Cleaning Plan
74
13.8 Data Management
74
13.8.1 Export All Data
74
13.8.2 Cooking Programs
74
13.8.3 User Profile
75
13.8.4 User Images
75
13.8.5 User Data: Delete All
76
13.8.6 Basic Unit Settings
76
13.8.7 Haccp Data
76
13.8.8 Service
76
13.9 Network Settings
77
13.10 User Profile
77
13.10.1 Activate Profile
77
13.10.2 Edit Profile
78
13.10.3 Add Profiles
79
13.10.4 Edit Screen
80
13.10.5 Create New Screen
80
13.11 Service
80
13.11.1 Software Update Info
81
13.11.2 Installed Software Version
81
13.12 Connectedcooking
81
14 Kitchen Management
83
14.1 Hygiene Management
83
14.1.1 Logged Haccp Data
83
14.1.2 Exporting Haccp Data
83
14.1.3 Transfer Haccp Data Automatically To Connectedcooking
83
14.2 Connected Units To A Network
83
14.2.1 Establishing A Wifi Connection
84
14.2.2 Connect Network Cable
84
14.2.3 Establish Network Connection
85
14.3 Connectedcooking
85
14.3.1 Connect Unit With Connectedcooking
85
14.4 Perform Software Update
86
15 Automatic Cleaning - Icaresystem
87
15.1 General Safety Instructions
87
15.2 Cleaning Modes
88
15.3 Cleaning Programmes
88
15.4 Cleaning And Care Status
88
15.5 Start Automatic Clean
89
15.6 Abort Automatic Clean
89
15.7 Forced Cleaning
90
15.8 Cleaning Plan
90
16 Care
92
16.1 General Safety Instructions
92
16.2 Care Intervals
92
16.3 Care Products
92
16.4 Cleaning Cooking Cabinet Door
93
16.5 Descaling The Moistening Nozzle
94
16.6 Cleaning The Air Filter
94
16.7 Cleaning The Hand Shower
95
16.8 Cleaning The Control Panel
95
16.9 Cleaning Accessories
95
17 Inspiration And Help
97
17.1 Help Displayed On The Unit
97
17.2 Telephone Help
97
17.3 Help In A Service Call
97
17.3.1 Automatically Transferring Service Data To Connectedcooking
97
17.3.2 Retrieving Service Data
97
17.4 Problem Resolution
97
17.4.1 Error Messages Heating Steam Generator
98
17.4.2 Error Messages For Gas Units
98
17.4.3 Error Messages Heating Hot Air
99
17.4.4 Error Messages Moisture
99
17.4.5 Icaresystem Error Messages - Cleaning
100
17.4.6 Icaresystem Error Messages - Care
100
17.4.7 Notification Centre
100
18 Maintenance
102
18.1 Replacing Air Filter
102
18.2 Replacing The Cooking Cabinet Door Gasket
102
19 Transport
104
19.1 Transport Unit
104
20 Decommissioning And Disposal
106
20.1 Decommissioning
106
20.2 Disposal
106
21 Technical Data
107
21.1 Units With An Electrical Connection
107
21.2 Models And Version Names
107
21.3 Conformity
107
21.3.1 Units With An Electrical Connection
107
22 Regulatory Information
108
Index
109
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